Is It OK To Use Sea Salt Instead Of Aquarium Salt?

Marine salt is a different kind of salt altogether and should not be confused with aquarium salt marine salt contains buffers that will kill freshwater fish and should only be used to salinate the water in salt water tanks in preparation for fish found in the oceans. What does sea salt do for fish? One … Read more

How Long Should You Cold Smoke Trout For?

The curing process and length of curing time is very much up to you, but I’ve found a 4-hour cure works nicely for hot smoked trout , and an overnight cure (12 hours) is ideal for cold smoking. To keep things simple, I use a 50:50 dry cure mix of sea salt and brown sugar. … Read more

How Do You Prepare Salmon Before Cooking?

Remove any bones with fish tweezers. Pat the skin side of the fish dry with a paper towel. Season the skin with sea salt to add crispiness. Place a fry pan on medium-high heat and add olive oil for cooking. How is salmon best prepared? Salmon fillets, steaks and even whole fish are excellent cooked … Read more

What Happened To Bumblebee Smoked Salmon?

Bumble Bee Foods Consents to Relabeling smoked salmon products in Order to Avoid Class Action Lawsuit. On February 1, 2018, Bumble Bee Foods, LLC agreed to repackage its canned salmon filets to end a proposed class action in California federal court. Where does Bumble Bee salmon come from? Most of Bumble Bee’s salmon products contain … Read more

How Do You Cook Thick Sliced Salmon?

Season the fillet following your chosen recipe, or with a small amount of sea salt and a dash of black pepper . Place the fillet, flesh side down, into a small amount of oil in a hot pan and cook 5-7 minutes over medium heat Turn the fillet to cook the other side, and baste … Read more

How Do You Smoke Fish In A Pellet Smoker?

What temperature should steelhead trout be cooked to? Steelhead Trout, and other fish, should be cooked to a max internal temp of 145 degrees Anything higher will dry out the fish. What temperature should smoked trout be? Most experts suggest smoking at approximately 180 degrees Fahrenheit A range between 165 and 225 degrees is acceptable. … Read more

Explained: Nova Style Salmon, What Is Nova Style Salmon

In this essay, I will talk about the topic “What Is Nova Style Salmon?,” and I will do my absolute best to incorporate as much pertinent information as I possibly can. The name for this salmon comes from its origin, in nova scotia , Canada, where salmon is cured and then cold smoked The color … Read more

Freshwater Hermit Crabs, Are There Any Freshwater Hermit Crabs Answers With Examples

The following topic, Are There Any Freshwater Hermit Crabs?, will serve as the focus of the blog post, and it will include all of the material that is pertinent to the topic. Keep reading if you want to learn more about this subject. There’s only one freshwater hermit crab , Clibanarius fonticola , which is … Read more

Guide: Land Hermit Crabs Cost, How Much Do Land Hermit Crabs Cost

This blog post will cover all the important details regarding the following topic: How Much Do Land Hermit Crabs Cost?. Read below to find out more. In most cases, buying a crab from a breeder or your local pet store is your best bet. It’s relatively cheap and incredibly easy (you can expect the hermit … Read more