How Do You Smoke Salmon On A Weber Kettle?
How long does it take to smoke salmon in a Weber smoker? place salmon on prepared foil sling on cooking grate . Smoke at 225-275°F for 50-70 minutes to an internal temperature of 120-125°F. Slice and serve immediately. Can you smoke fish in a Weber kettle? With slight modifications, a weber kettle-style charcoal grill can … Read more