How Long Does It Take To Smoke A Salmon At 250?
Preheat a smoker to 250 degrees F with hickory chips. Place salmon on the smoker. Smoke for 60 to 90 minutes , or until fish flakes nicely. Serve with freshly squeezed lemon just before serving. Can I smoke fish at 250? hot smoking , however, can be done at temperatures of up to 250 F … Read more