What Are Charcoal Biscuits Good For?
charcoal biscuits were first made in England in the early 19th century as an antidote to flatulence and stomach trouble The Retrospect of practical medicine and Surgery, a medical text published in 1856, recommends charcoal biscuits for gastric problems, saying each biscuit contained ten grains (648 mg) of charcoal. Are charcoal biscuits healthy? There’s no … Read more