More Information About bluefin toro , Farmed Pacific Sashimi Grade Tuna. Toro is the term for the fatty part of the tuna, found in the belly portion of the fish Especially prized by sushi chefs and sushi aficionados, toro presents pink to white in color with a rich, buttery taste. Is bluefin tuna good to … Read more
The trick to cooking tuna steak perfectly is a screaming hot skillet so you can sear the outside nicely while keeping the inside raw It has to be super-hot because it’s only on the stove for 2 1/2 minutes! Oil and season steaks – Rub oil on the tuna steak then sprinkle with salt and … Read more
Unlike other canned tuna, bluefin take on fat as they consume herring and mackerel in the cold waters in the Gulf of Maine, making this tuna especially rich and delicious. The Gulf of maine bluefin tuna used to make this canned delicacy are caught via rod and reel, always one fish at a time. Why … Read more