How Do You Eat Swedish Herring?
Pickled herring comes in a variety of flavours – mustard, onion, garlic and dill, to name a few – and is often eaten with boiled potatoes, sour cream, chopped chives, sharp hard cheese, sometimes boiled eggs and, of course, crispbread. What is swedish pickled herring called? Fermented herring Fermented herring (surströmming) is a traditional Swedish … Read more